Last week, Chef Troy Guard and the Guard and Grace culinary team headed South for the third installment of his Kitchen Kollab series.  Acclaimed Houston Chef Levi Goode showed Guard and Grace a “Texas Sized Welcome” complete with his newly minted Yonderlust mobile bar and music from cowboy crooner Max Stalling.  Under the bistro lights of Armadillo Palace’s expansive outdoor venue, Chef Troy served up a sampling of barbecue-style bites with decidedly Coloradan twists (the lamb sliders with local green chiles and ramp pesto for example).

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