Skip to Content
guardandgrace.com
Our Story
Locations
Denver
Houston
Private Events
Denver
Houston
Happenings
Gift Cards
(0)
Cart (0)
reservations
guardandgrace.com
Our Story
Locations
Denver
Houston
Private Events
Denver
Houston
Happenings
Gift Cards
(0)
Cart (0)
reservations
Our Story
Folder: Locations
Back
Denver
Houston
Folder: Private Events
Back
Denver
Houston
Happenings
Gift Cards
reservations
Seafood Bar
$26 | 52
Oysters*
daily offerings from the east and west coast, half dozen / dozen
$26 | 52
$24
Crispy Tuna Sushi*
avocado, serrano pepper, yuzu kabayaki, spicy aioli
$24
$24
Yellowtail Hamachi Sashimi*
jalapeno, ponzu, black lava salt
$24
$26
Hawaiian Tuna Crudo*
shishito zu, cara cara, candied ginger kosho
$26
MKT
Half Lobster*
chilled or grilled with chive butter
MKT
MKT
Alaskan King Crab
chilled or grilled, served with chive butter and grilled lemon
MKT
$6.5 EA
Classic Shrimp Cocktail
chilled or grilled, wasabi cocktail
$6.5 EA
Seafood Tower
$147
Boss
6 shrimp, 6 oysters (east & west) 1/2 lobster, 4oz alaskan king crab
$147
$270
Chairman
12 shrimp, 12 oysters (east & west), full lobster, 8 oz alaskan king crab
$270

Appetizers
$24
Oak Grilled Octopus
white bean & celery salad, spanish chorizo, sherry vinaigrette, red pepper sauce
$24
$16
Warm Spinach & Artichoke Dip
goat cheese, crispy prosciutto, cherry peppers
$16
$27
A5 Wagyu Tartare*
black garlic, radish, vietnamese vinaigrette, house potato chips
$27
$28
Jumbo Lump Crab Cake
pickled tomatillo, grapefruit, chipotle umami sauce, rebel farms micro salad
$28
$16
Oak Fired Carrots
herb yogurt, carrot top salad, pistachio crumble
$16
$26
A5 Gyoza
steamed and crisped japanese a5 dumpling, asian pear, pitchfork sauce
$26
Charcuterie
$30
Artisan Charcuterie Tasting*
chef's selection of cured meats, seasonal accoutrements
$30
$22
Burrata*
pickled beets, yuzu labneh, seasonal fruit, sunflower furikake, dill, mint, sourdough
$22
$28
Artisan Cheese Tasting*
three artisan cheeses and a combination of housemade and locally sourced delights
$28
$20
Prosciutto Tasting Flight
prosciutto di parma (italy), jamon serrano (spain), prosciutto americano (north america)
$20

Soup & Salads
Add chicken +7, steak +13, shrimp +18, salmon +8, tuna +18
$12
G&G House
heirloom cherry tomato, sunflower seeds, parmesan reggiano, white balsamic vinaigrette
$12
$17
Caesar
hearts of romaine, avocado, parmesan crisp, cherry tomato, white anchovy
$17
$17
Iceberg Wedge
baby tomato, cherry peppers, grilled scallion, applewood bacon, gorgonzola sherry vinaigrette
$17
$13
French Onion Soup
caramelized onions, gruyere
$13

Entrees
$50
Kurobuta Bone-In Pork Chop
barley risotto, pickled local stone fruit, chipotle fish caramel, local greens
$50
MKT
Chef's Handmade Pasta
chef's creation, house-made daily
MKT
$52
Tasmanian Trout
tom kha, sushi rice, pickled chanterelles, asian herbs
$52
$64
Alaskan Black Cod*
charred broccolini, sweet soy butter
$64
MKT
Bering Sea Alaskan King Crab
oak grilled broccolini, chive butter
MKT

Oak-Fired Signature Steaks
We proudly serve Creekstone Farms premium Angus beef. Hand-selected for the highest quality and best marbled flavor. With their commitment to sustainable sourcing and trusted farmers, we know our meat is always a cut above. Our steaks are rubbed with Troy's hand-crafted seasoning and cooked to perfection over a live oak-fired grill.

Creekstone Prime
$38 | 76
Filet Mignon*
4oz/8oz
$38 | 76
$25 | 50
New York*
4oz/8oz
$25 | 50
$98
Ribeye*
16oz
$98
$140
Cowboy Ribeye*
22oz
$140

Snake River Wagyu
$48 | 96
Filet Mignon*
4oz/8oz
$48 | 96
$37 | 74
New York*
4oz/8oz
$37 | 74
$225
A3 Tomahawk*
30oz
$225

Local Farms Grass Fed
$32 | 64
Filet Mignon*
4oz/8oz
$32 | 64
$24 | 48
New York*
4oz/8oz
$24 | 48

Specialty
$110
Filet Flight*
a sampling of our prime, wagyu, and grass-fed 4 oz filets
$110

Raise The Steaks
Cold Water Lobster Tail*
47
Crab Oscar
22
U-10 Diver Scallop*
12 EA
Oak-Grilled Bone Marrow
14
Bleu Cheese Butter
6
Foie Butter
8
Chimichurri
5
Bearnaise
5
Brandy Peppercorn
6

Sides
$22
Black Truffle Mac & Cheese
truffle béchamel
$22
$16
Crispy Brussels Sprouts
lemon, grana padano
$16
$24
Hand Made Gnocchi
truffle, chive
$24
$10
Duck Fat Fries
G&G seasoning, herb aioli
$10
$15
Barley Risotto
chive, parmesan
$15
$15
Oak-Grilled Broccolini
nam chim, crispy shallots, asian herbs
$15
$16
Oak-Fired Carrots
herb yogurt, carrot top salad, pistachio crumble
$16
$18
Potatoes Au Gratin
aged cheddar, swiss, grana padano
$18
$15
Whipped Potatoes
chive butter, grana padano
$15
$13
Loaded Baked Potato
applewood bacon, aged cheddar, creme fraiche, scallion
$13
$18
Foraged Mushrooms
sherry, herbs
$18


*These items may be prepared raw or undercooked or contain ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Not all ingredients and preparations are listed in the offerings above. Please advise your server if you or anyone in your party has a food allergy or aversion. We will ensure a manager confirms our ability to accommodate safely.

Culinary share - in an effort to bridge the wage gap between the front- and back-of-house, TRG has committed not to raise menu prices (increasing tips, and the gap), but does apply a 4% service charge to all checks. This allows us to provide higher wages to our kitchen staff as well as contend with increased sanitation and supply costs. We truly appreciate your understanding, contribution and patronage.

Appetizers
$26 | 52
Oysters*
fresh shucked east and/or west coast oysters, half dozen/dozen
$26 | 52
$6.5 EA
Classic Shrimp Cocktail
chilled or grilled
$6.5 EA
$24
Yellowtail Hamachi Sashimi*
jalapeno, ponzu, black lava salt
$24
$14
Warm Spinach & Artichoke Dip
goat cheese, crispy prosciutto, cherry peppers
$14
$24
Oak Grilled Octopus
white bean & celery salad, spanish chorizo, sherry vinaigrette, red pepper sauce
$24
$22
Burrata*
pickled beets, yuzu labneh, seasonal fruit, sunflower furikake, dill, mint, sourdough
$22
$24
Crispy Tuna Sushi*
avocado, serrano pepper, yuzu kabayaki, spicy aioli
$24

Soup & Salad
$13
French Onion Soup
caramelized onions, gruyere cheese
$13
$12
G&G House
heirloom cherry tomato, sunflower seeds, parmesan reggiano, white balsamic vinaigrette
$12
$17
Caesar
hearts of romaine, avocado, parmesan crisp, cherry tomato, white anchovy
$17
$17
Iceberg Wedge
baby tomato, cherry peppers, grilled scallion, applewood bacon, gorgonzola sherry vinaigrette
$17
$27
Vietnamese Steak Salad
prime beef tips, four greens, roasted peanut, cucumber, carrot, fresh herbs, chile lime vinaigrette
$27
$27
Grilled Shrimp Salad
four greens, almonds, quinoa, white balsamic vinaigrette
$27

Mains
all sandwiches served with choice of french fries or G&G house salad
$21
Prime Rib French Dip*
thinly sliced rare prime rib, toasted roll, au jus
$21
$18
Hot Chicken Sandwich
fried chicken breast, hot honey, dill pickle relish, mixed greens, fresno chile, brioche bun
$18
$28
Tag Meatloaf
prime ground beef, whipped potatoes, soy-mushroom gravy, kimchi
$28
$23
Creekstone Farms Burger*
8oz burger, everything potato bun, cheddar, bacon, caramelized onion, aioli, ltp
$23
$30
Bubu Bowl*
hamachi, salmon, ahi tuna sashimi, shrimp, edamame, shaved vegetables, sushi rice, ginger soy
$30
$58
Alaskan Black Cod*
charred broccolini, sweet soy butter
$58
MKT
Oak Fired Grilled Catch Of The Day
charred broccolini, lemon, G&G seasoning
MKT

Oak-Fired Signature Steaks
We proudly serve Creekstone Farms premium Angus beef, hand-selected for the highest quality and best marbled flavor. With their commitment to sustainable sourcing and trusted farmers, we know our meat is always a cut above. Our steaks are rubbed with Troy's hand-crafted seasoning and cooked to perfection over a live oak-fired grill.

Creekstone Prime
$38 | 76
Filet Mignon*
4oz/8oz
$38 | 76
$25 | 50
New York*
4oz/8oz
$25 | 50
$140
Cowboy Ribeye*
22oz
$140

Snake River Wagyu
$48 | 96
Filet Mignon*
4oz/8oz
$48 | 96
$37 | 74
New York*
4oz/8oz
$37 | 74
$225
A3 Tomahawk*
30oz
$225

Colorado Farms Grass Fed
$32 | 68
Filet Mignon*
4oz/8oz
$32 | 68
$24 | 48
New York*
4oz/8oz
$24 | 48

Specialty
$110
Filet Flight*
a sampling of our prime, wagyu, and grass-fed 4oz filets
$110

Sides
$8
Duck Fat Fries
G&G seasoning, herb aioli
$8
$15
Oak Grilled Broccolini
nam chim, crispy shallots, asian herbs
$15
$12
Black Truffle Mac 'n Cheese
truffle béchamel
$12
$11
Crispy Brussel Sprouts
lemon, grana padano
$11


*These items may be prepared raw or undercooked or contain ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Not all ingredients and preparations are listed in the offerings above. Please advise your server if you or anyone in your party has a food allergy or aversion. We will ensure a manager confirms our ability to accommodate safely.

Culinary share - in an effort to bridge the wage gap between the front- and back-of-house, trg has committed not to raise menu prices (increasing tips, and the gap), but does apply a 3.5% service charge to all checks. This allows us to provide higher wages to our kitchen staff as well as contend with increased sanitation and supply costs. We truly appreciate your understanding, contribution, and patronage.

Cocktails
$100
High Roller Vieux Carre
remy xo, garrison bros single barrel, A5 fat-washed benedictine, shoyu butters, table smoked
$100
$18
Mile Hightalian
Tito's vodka, solerna blood orange, braulio, ginger, blood orange, bubbles
$18
$18
Garden Grace
barhill gin, chareau aloe liqueur, celery-cucumber-chive juice, lavender honey, honeycomb cube
$18
$15
Colfax & Holly
reyka vodka, rosemary, bleu cheese, and prosciutto-stuffed olive, served up
$15
$20
Portugal State of Mind*
angel's envy bourbon, smoked lemon, fall port reduction, egg whites
$20
$18
Promoted to Guest
se busca mezcal, dolin genepy, apple, lime, celery Bitters, celery salt rim
$18
$16
S.A. Teetotaler*
rooibos infused hendricks gin, st george spiced pear, simple syrup, lemon, egg white
$16
$17
Bad Magician
maestro dobel diamante cristalino, crafted citric simple syrup, fresno chili cube
$17
$19
Cosmonaut
ciroc vodka, elderflower liqueur, white cranberry juice, orchid ice sphere
$19
$18
Corn On The Cobbler
baby jane heirloom corn whiskey, nixta elote liquor, peach-corn dmerara, lemon, roasted corn
$18
$20
TAG Tiki
real mccoy 3yr rum, angostura 7yr rum, velvet falernum, cinnamon yerba mate syrup, pineapple,lime, orange, passion fruit foam
$20
$17
G&G Barrel Aged Sichuan Old Fashioned
bols genever, amaro nonino, sichuan pepper
$17
$17
G&G Barrel Aged Manhattan
old forrester bourbon, punt e mes, carpano antica
$17
Bubbles By The Glass
$13
Borgo Magredo - Prosecco, It
a classic expression from northern italy
$13
$15
Lucien Albrecht Brut - Rose, Fr
strawberry, wild cherry, creamy mid-palate, crisp finish
$15
$28
Moet & Chandon Imperial - Champagne, Fr
round and ripe with rich pear and golden apple
$28
$35
Veuve Clicquot Brut Reserve - Champagne, Fr
Yes, that Veuve Clicquot!
$35

Whites By The Glass
$15
Triennes Rose - cotes de provence, fr
crisp and dry with subtle round stone fruit notes
$15
$16
Frog’s Leap Sauvignon Blanc - Rutherford, CA
layers of grapefruit, lime, lemongrass, papaya and white flowers
$16
$20
Reverdy Sauvignon Blanc - Sancerre, FR
stunning and textured, with crisp citrus and wet stone
$20
$14
Joh. Jos. Christoffel Erben Reisling – Mosel, DE
dry style with notes of peach, apricot and petrol
$14
$15
LE CAPITAINE ‘ADRIEN’ CHENIN BLANC - Vouvray, Fr
fleshy peach, white flowers, beeswax, and honeycomb with a kiss of sweetness
$15
$16
Jermann Pinot Grigio - Friuli, It
layered white peach and green pear, subtle tropical fruit, steely finish
$16
$16
Famille Paquet Chardonnay - Bourgogne, Fr
refreshing apple, citrus, and wet stone with a crisp finish
$16
$19
Walter Hansel Chardonnay - Russian River Valley, CA
rich and expansive with hazelnut ad toasted oak
$19

Red By The Glass
$18
Colene Clemens Pinot Noir - Willamette Valley, Or
dark berry fruit, sweet cranberry, cardamom, savory herbs
$18
$25
Goldeneye Pinot Noir - Anderson Valley, CA
complex and concentrated black cherry, wild berry, and spice
$25
$16
Rodano Chianti Classico - Tuscany, It
dark and brooding dried cherry layered with graphite and grippy tannin
$16
$15
J.L. CHAVE 'MON COEUR' RHONE BLEND - Cotes Du Rhone, Fr
blackberry and sweet kirsch with hints of licorice, black pepper, provencal herbs
$15
$28
SAN SILVESTRO RISERVA BAROLO - Piedmonte, It
concentrated red cherry, blood orange, spice, tobacco
$28
$25
Eight Years In The Desert - CA
jammy crushed raspberry, baked blackberry, spice box, zinfandel blend
$25
$16
TELLUS VINEA BORDEAUX ROUGE - Bordeaux, FR
rustic blackberry, roasted plum, spiced cherries, cedar, herbs
$16
$19
Halter Ranch Cabernet Sauvignon - Paso Robles, Ca
dense, concentrated, dark cherry, cassis, raspberry
$19
$25
Clos Du Val Cabernet Sauvignon - Napa Valley, Ca
bold and smooth, dark cassis, with hints of mocha
$25
$50
Caymus Cabernet Sauvignon - Napa Valley, Ca
silky smooth, black fruit, an iconic crowd pleaser
$50
$75
ANDREMILY #10 SYRAH - Santa Barbara, CA
incredibly concentrated, graphite-laced fruit bomb, 100 pts JD!
$75

Draft Beer
$7
Left Hand Pilsner
longmont, co — 5.2% abv
$7
$7
Firestone 805 Cerveza
paso robles, ca — 4.8% abv
$7
$8
Odell 90 Shilling
fort collins, co — 5.3% abv
$8
$9
Great Divide Hazy IPA
denver, co — 6.2% abv
$9
$9
Melvin IPA
smoke river, wy — 7.5% abv
$9

Bottle & Can
$7
Coors Banquet
golden, co — 5.0% abv
$7
$8
Heineken
holland — 5.0% abv
$8
$9
Stone IPA
escondido, ca — 6.9% abv
$9
$8
D.B.C. Backyard Buzz
denver, co — 5.8% abv
$8
$9
Left Hand Milk Stout
longmont, co — 6.0% abv
$9
Desserts
There is a $5 per person cake cutting fee.
$15
SIX LAYER CARROT CAKE
grilled brandy pineapple, honey ginger ice cream, spiced carrot mousse, cream cheese frosting
$15
$13
CHERRY PIE PANNA COTTA
cherry compote, spiced oat crumble, and honeycomb brittle (GF)
$13
$14
BANANA-MISU
banana cake, mocha mousse, lady fingers, caramelized banana, chocolate crunchy pearls
$14
$15
G&G Dirty Chocolate Cake
milk & dark chocolate mousse, chocolate fudge, white chocolate cremeaux
$15
$13
Sticky Toffee Cake
burnt brown sugar ice cream, raspberry coulis
$13
$16.5
Triple Chocolate Chip Cookies
Troy's secret recipe, available by the half dozen *add a mini espresso martini +9
$16.5
$3 | 6 | 9
Chef Ryan's Hand Churned Creams & Sorbets
ask about our seasonal flavors single scoop | double scoop | triple scoop
$3 | 6 | 9

Dessert Wine
$12
Château Laribotte
sauternes — france
$12
$16
Royal Tokaji Aszu
5 puttonyos — hungary - 2016
$16
$20
Inniskillin Vidal Icewine
gold vidal niagara — 2018
$20
$10
Dow's Late Bottle Vintage Port
portugal — 2013
$10
$10
Dow's Tawny Port 10yr
portugal | 2013
$10
$20
Dow's Tawny Port 20yr
portugal
$20
$30
Dow's Tawny Port 30yr
portugal
$30
$40
Dow's Tawny Port 40yr
portugal
$40
$16
Blandy’s Madeira 15yr
portugal
$16

Flights
$24
White Dessert
chateau laribotte sauternes, inniskillin vidal icewine, royal tokaji aszu 5 puttonyos
$24
$55
100 Years of Port
dow's tawny 10yr, 20yr, 30y and 40yr
$55
$45
Laws Whiskey House
laws four-grain, laws rye, and laws guard and grace barrel select
$45
$45
45 Years Of Scotch
balvenie 14 yr caribbean cask, glenfiddich 15 yr solera reserve, lagavulin 16 yr
$45
$110
Expressions Of Clase Azul
gold, reposado, anejo
$110

Dessert Cocktails
$20
Irish S’mores
espresso-infused tullamore dew, coole swan, toasted marshmallow fluff, graham cracker crumble, chocolate sauce, hot coffee
$20
$20
Chocolate Banana Old Fashioned
woodford rye, flor de cana 7-year, banana, clarified with chocolate milk
$20
$20
Fog Over Milan
earl grey-infused condesa gin, italicus, meletti amaro, honey, milk punch
$20
$20
Espresso Martini
tito's vodka, marble moonlight espresso liqueur, espresso, demerara
$20
Weekdays | 3:00pm-6:00pm
Available in the lounge, bar, and patio. Hope to see you there!

Light Bites
Crispy Salmon Sushi*
avocado, serrano, yuzu kabayaki, spicy aioli, tempura sushi rice
Chef's Charcuterie Board
a combination of house-made and locally sourced delights
Kobe Sliders With Fries
gorgonzola aioli and duck fat fries
Steak Tartare Toast*
chili vin, black garlic, radish
Seafood ‘Tini Tower'*
two martinis (vodka or gin), 4 oz alaskan king crab, shrimp cocktail, oysters
A5 Carpaccio*
shaved wagyu, tru_e crème fraiche, parmesan reggiano, porcini salt
Caviar*
10g black kaluga, chives, crème fraiche, blinis, house potato chips
House French Fries
Duck Fat Fries

Signature Cocktails
HH Old Fashioned
an artful celebration of simplicity and flavor
Pineapple-Cilantro Margarita
tropical twist on the classic margarita
Lemon Drop Martini
a bright citrusy version on the classic martini
Gin & Tonic
timeless spanish gin & tonic
G&G Sparkler Of The Day
a unique spritz or bubbly cocktail that changes daily

Wine By The Glass
Sparkling
prosecco
White
house white
Red
house red

Beer
Great Divide
Hazy IPA, 16oz
805 Cervezas
lager, 16oz
TAG's Sibling Ventures

Stay in the know

Denver Newsletter

subscribe

Houston Newsletter

subscribe
Explore
Our Story
Press
Gift Cards
Contact Us
Locations
Careers
Denver
Happenings
Houston

Follow us

Denver : Facebook ● Instagram

Houston : Facebook ● Instagram


PRIVACY POLICY WEB ACCESSIBILITY

© 2025, GUARD AND GRACE. ALL RIGHTS RESERVED.